Microalgen als voedsel van de toekomst: "Gezond, nu aan de slag met vormen, kleuren en smaken"

Microalgae as food of the future: "Healthy, now get started with shapes, colours and flavours"

Microalgae offer many options to play an important role in our food of the future. The footprint and nutritional value are already good, now it is a matter of making them sufficiently attractive for consumption and experimenting with flavors. The research is in full swing: "It is like pottery, you can work on the design yourself." Michaël Torfs - March 31, 2024

Discover the full article on VRT NWS .

Photo: PAUL COCHRANE PHOTOGRAPHY

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